Food & Drink
Take a look inside our new issue, featuring Trinny Woodall — on sale now!
Platinum’s fabulous summer issue features the fashionable and ever-fabulous, Trinny Woodall. The Platinum experts are back with insights into the worlds…
Eating from the hedgerows — foraging food at home
Eating plants may seem strange, but there’s edible, nutrient-rich flowers all around us — you just need to know how to…
Friday night fish and chip fakeaway
Whilst we may be unable to get our favourite takeaway, this fakeaway may be your new Friday night feast. There’s something…
Love wine? Then this Aldi club is for you!
The Aldi Wine Club is recruiting and it’s never been a better time to get into wine. Do you love wine…
Delicious cocktail recipes for every taste
Many of us are indulging our mixologist side with some quaratini concoctions, with a spike googling how to make martinis, daiquiris…
Indulge in this guilt-free breakfast-in-bed recipe
Renowned River Cottage group head chef, award winning author and food writer for The Guardian, Gill Meller, shares one of his…
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