Who knew eggs could be so versatile? These unique takes on classic breakfast dishes prove that you can do a lot…

For a lot of us, colder weather means hearty soups, bread, potatoes and butter-based dishes. We’re all allowed to indulge in…

The pumpkin spiced latte — a well-known favourite for coffee lovers all over the world. Here’s how to make the fabulous…

Platinum’s newest issue features the lovely Ruth Langsford. Here’s a few of our highlights from this month’s issue. If you’re looking…

Just in time for biscuit week, supermarket Aldi has released a series of brand-new recipes that you won’t be able to…

Platinum’s newest issue features the positively inspiring, Anthea Turner. Here’s a few of our highlights from this month’s issue. If you’re…